Your trusted partner for premium Japanese teas and botanicals
We started Inharu because India's tea market had a problem: adulterated matcha, inconsistent grades, and products that didn't live up to their premium labels.
Cafés and restaurants deserved better. So we built direct relationships with Japanese tea producers, established rigorous quality checks, and created a supply chain that brings authentic Matcha, Hojicha, and Sencha to your kitchen—exactly as they should taste.
Our mission is simple: Make genuinely premium Japanese teas accessible to India's hospitality industry. No shortcuts, no compromises.
We work directly with trusted growers and processors in Japan to ensure authenticity, traceability, and consistent quality for every batch we import.
Before any tea reaches you, it passes our quality checks: color, aroma, flavor profile, and freshness. If it doesn't meet our standard, it doesn't ship.
We understand hospitality timelines. Consistent supply, flexible pack sizes, competitive pricing, and reliable delivery—because your menu can't wait.
We track tea trends, develop new botanical blends, and create custom formulations. When your customers ask for something different, you'll have it ready.
Fully registered importer and distributor of specialty teas
Food safety and standards compliance for all products
Documented procedures for storage, handling, and quality assurance
Full batch tracking and certificates of analysis available upon request
Request our current price list and product specifications
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